Aptagen, LLC
DNA
Lactoferrin
Protein
0.953 nM (reported value)
1x PBSMC
37°C
IDT
Does not interact with related proteins BSA, casein, beta-lactoglobulin, or alpha-lactalbumin.
YFL-4 (ID# 7236)

5'dGpdCpdApdGpdGpdApdCpdApdCpdCpdGpdTpdApdApdCpdApdCpdGpdGpdGpdCpdTpdGpdApdTpdGpdCpdTpdCpdTpdCpdTpdTpdTpdApdTpdTpdTpdTpdApdCpdCpdTpdApdApdApdTpdApdApdApdGpdTpdGpdTpdCpdCpdTpdGpdCp3'
59
18095 g/mole
558200 L/(mole·cm)
45.76%
1.79
32.42
Note: Information on this aptamer oligo was obtained from the literature and hasn't been validated by Aptagen.
Yu, F., Li, H., Sun, W., Xu, D. and He, F., 2019. Rapid selection of aptamers based on protein microarray. RSC advances, 9(17), pp.9762-9768.
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